Red Rice (Lal Chawal)

Red rice is a variety of rice that is coloured red due to the presence of Anthocyanin content. It is usually eaten unhulled or partially hulled, and has a red husk, rather than the more common brown colored husk.

A good source of dietary fiber, iron and other nutrients, Just Organik Black rice is loaded with the goodness of nature. With a nutty flavor and distinct aroma, It is considered full of antioxidants, vitamins, calcium and magnesium, which helps in preventing and curing several diseases, and  improving oxygen circulation in the body.  With so many benefits intact, Red rice is considered a perfect combination of health and taste.