{"product_id":"amaranth-flour-chaulai-aata","title":"Amaranth Flour (Chaulai Aata)","description":"\u003cp\u003eLong before “superfoods” became a modern food trend, \u003cstrong\u003eAmaranth\u003c\/strong\u003e was already a familiar grain in the hills of Uttarakhand and traditional Indian kitchens. Known as \u003cstrong\u003eRajgira, Rajgiri and Ramdana\u003c\/strong\u003e, this tiny grain has been enjoyed for generations, particularly during \u003cstrong\u003evrat, fasting and festive occasions\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIn the villages and hill regions of Uttarakhand, Amaranth has traditionally been valued as a hardy local crop and a versatile food. Its tiny grains, naturally nutty flavour and distinctive texture have found their way into simple home cooking as well as special fasting recipes.\u003c\/p\u003e\n\u003cp\u003eJust Organik Organic Amaranth Flour is made from \u003cstrong\u003eAmaranth sourced from Uttarakhand\u003c\/strong\u003e, carefully cleaned and processed before being \u003cstrong\u003estone-ground using the traditional Chakki method\u003c\/strong\u003e. The traditional grinding process gives the flour its characteristic texture while retaining the natural character of the grain.\u003c\/p\u003e\n\u003cp\u003eAmaranth has a particularly interesting nutritional profile. Its protein contains \u003cstrong\u003eall nine essential amino acids\u003c\/strong\u003e, including \u003cstrong\u003elysine\u003c\/strong\u003e, an amino acid found in relatively lower amounts in many common cereal grains. It also naturally provides \u003cstrong\u003edietary fibre, iron, magnesium and phosphorus\u003c\/strong\u003e, along with other naturally occurring nutrients.\u003c\/p\u003e\n\u003cp\u003eThe flour is naturally \u003cstrong\u003egluten-free\u003c\/strong\u003e and has a mildly nutty, earthy flavour that works beautifully in Indian cooking. It is especially well known as \u003cstrong\u003eRajgira Atta\u003c\/strong\u003e for traditional fasting recipes.\u003c\/p\u003e\n\u003cp\u003eUse Just Organik Amaranth Flour to prepare \u003cstrong\u003eRajgira roti, Rajgira paratha, puri and cheela\u003c\/strong\u003e, or make traditional vrat dishes with ingredients such as \u003cstrong\u003esendha namak, potatoes, ghee and curd\u003c\/strong\u003e, according to the rules of your particular fast. It can also be used for \u003cstrong\u003eRajgira halwa, porridge, pancakes and homemade laddoos\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eFor generations, this humble Uttarakhand grain has been much more than a fasting ingredient. Today, Rajgira flour is finding its way into everyday kitchens as an alternative flour for traditional Indian recipes and modern cooking alike.\u003c\/p\u003e\n\u003cp\u003eFrom the \u003cstrong\u003ehills of Uttarakhand to the Indian kitchen\u003c\/strong\u003e, Just Organik Organic Amaranth Flour brings the traditional character of Rajgira into a convenient, \u003cstrong\u003eChakki stone-ground flour\u003c\/strong\u003e, while keeping its connection to Indian food heritage at the heart of the product.\u003c\/p\u003e","brand":"Just Organik","offers":[{"title":"500gm","offer_id":53595859648877,"sku":"CF123","price":215.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1015\/3538\/3917\/files\/just_organik_amaranth_flour.png?v=1786686024","url":"https:\/\/www.justorganik.com\/products\/amaranth-flour-chaulai-aata","provider":"JUST ORGANIK","version":"1.0","type":"link"}