{"product_id":"buckwheat-flour-kuttu-aata","title":"Buckwheat Flour (Kuttu Aata)","description":"\u003cp\u003eThere is a reason \u003cstrong\u003eKuttu Atta\u003c\/strong\u003e, or \u003cstrong\u003eBuckwheat Flour\u003c\/strong\u003e, has remained a familiar ingredient in Indian kitchens, especially when fasting days arrive. Despite its name, Buckwheat is not a cereal grain at all. It is the seed of a non-cereal plant and has been used in traditional Indian cooking for generations.\u003c\/p\u003e\n\u003cp\u003eIn the \u003cstrong\u003ehigh hills of Uttarakhand\u003c\/strong\u003e, Buckwheat has long been part of the traditional mountain food landscape. Just Organik Organic Buckwheat Flour brings this distinctive ingredient from its hill origins into a convenient form for today's kitchen.\u003c\/p\u003e\n\u003cp\u003eMade from carefully selected \u003cstrong\u003eorganic Buckwheat sourced from the high hills of Uttarakhand\u003c\/strong\u003e, the grain is hygienically cleaned and then \u003cstrong\u003estone-ground using the traditional Chakki method\u003c\/strong\u003e. This traditional grinding process gives Just Organik Kuttu Atta its characteristic fine yet naturally textured quality and preserves the earthy, slightly nutty character of the buckwheat.\u003c\/p\u003e\n\u003cp\u003eBuckwheat is naturally \u003cstrong\u003egluten-free\u003c\/strong\u003e and provides \u003cstrong\u003edietary fibre and plant-based protein\u003c\/strong\u003e, along with naturally occurring minerals such as \u003cstrong\u003emagnesium, iron, zinc, phosphorus, manganese and copper\u003c\/strong\u003e. It also contains naturally occurring B vitamins and antioxidant compounds.\u003c\/p\u003e\n\u003cp\u003eIn India, Kuttu Atta has a particularly strong connection with \u003cstrong\u003evrat and fasting recipes\u003c\/strong\u003e. During occasions such as \u003cstrong\u003eNavratri, Ekadashi and other fasting days\u003c\/strong\u003e, it is commonly used to prepare rotis, puris and cheelas using ingredients permitted during the particular fast.\u003c\/p\u003e\n\u003cp\u003eBut Kuttu flour is not limited to fasting. Its earthy flavour and distinctive texture make it wonderfully versatile. Use it to prepare \u003cstrong\u003eKuttu roti, Kuttu paratha, puri, cheela, pakora and pancakes\u003c\/strong\u003e, or experiment with it in homemade savoury recipes and baking.\u003c\/p\u003e\n\u003cp\u003eA good Kuttu Atta should feel at home in both tradition and everyday cooking. From a simple fasting roti served with curd to a crisp cheela or homemade pakora, Buckwheat Flour brings the character of an old Indian ingredient into familiar recipes.\u003c\/p\u003e\n\u003cp\u003eFrom the \u003cstrong\u003ehigh hills of Uttarakhand to your kitchen\u003c\/strong\u003e, Just Organik Organic Buckwheat Flour combines \u003cstrong\u003eorganic sourcing and traditional Chakki stone grinding\u003c\/strong\u003e to bring you Kuttu Atta with its natural earthy character intact.\u003c\/p\u003e","brand":"Just Organik","offers":[{"title":"500gm","offer_id":53595859550573,"sku":"CF145","price":180.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1015\/3538\/3917\/files\/justorganik_buckwheat_flour.png?v=1786684838","url":"https:\/\/www.justorganik.com\/products\/buckwheat-flour-kuttu-aata","provider":"JUST ORGANIK","version":"1.0","type":"link"}