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Cow Desi Ghee (A2)
Cow Desi Ghee (A2)
Cow Desi Ghee (A2)
Cow Desi Ghee (A2)
Cow Desi Ghee (A2)
Cow Desi Ghee (A2)
Cow Desi Ghee (A2)
Cow Desi Ghee (A2)
Cow Desi Ghee (A2)
Cow Desi Ghee (A2)

Cow Desi Ghee (A2)

₹495.00
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Cow Desi Ghee (A2)
₹495.00
200ml


    In the old kitchens of India, ghee was never hurried. It was made with patience, care, and a tradition passed down through generations. Fresh milk from Gir/Sahiwal cows was first turned into curd, then patiently churned using the age-old Bilona method to separate the butter. The butter was then slowly heated until it transformed into the rich, golden ghee cherished in Indian homes for generations. Our A2 Ghee follows this traditional journey, keeping the process as close to the old way as possible. Made from Gir/Sahiwal cow’s milk and prepared through the Bilona method, it carries a rich aroma, smooth texture, and naturally golden character. Because some things are worth making the old-fashioned way. From the cow to the curd, from the Bilona to the golden pot — a tradition worth preserving.

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